• Nourishes, repairs and protects the skin barrier.
• Reduces redness and inflammation.
• Keeps skin moisturized until the next wash.
• Prevents trans-epidermal water loss.
• Restores the epidermis and calms areas affected by sunburn, rosacea or breakouts, this healing element soothes and nourishes the skin.

*Prunus armeniaca (Apricot) kernal oil, *Butyrospermum Parkii (Shea) Butter, *Adansonia digitata (Baobab) seed oil, *Mangifera indica (Mango) butter, Tanacetum annuum (Blue Tansy) flower oil, *Helichrysum italicum (Immortelle) flower oil, *Pelargonium graveolens (Rose Geranium) leaf oil, *Boswellia sacra (Frankincense) oil. *Certified organic.

• Apply a lentil-size amount of Blue Tansy face cream on clean and damp skin.
• Apply after your masking routine with Glow Therapy Enzyme Mask to nourish your skin.
• If you have normal skin, use this during Winter months to protect your skin from the harsh elements.
• If you experienced sun burn, apply a generous amount of Blue Tansy on the affected area twice or three times a day.

• Store in a cool place and out of direct sunlight.

*** NOTE: If at any time, you find that your cream has melted or has white-like grains in it. Do not worry. Your product can be restored by following these simple steps.

• A few points to remember with Blue tansy face cream:
• It is normal for it to melt as it is made with oils and butters.
• It is normal for the white grains to form in it. That is the Shea butter that solidifies faster than the other ingredients, causing granules.
• The product is not off. It is still effective and this can be reversed and used.

Follow these steps to restore it's consistency:

1. Close the lid of the jar and place it in a shallow bowl. Add very little boiling water, half way through the jar.
2. Do not submerge the entire jar in boiling water. That will damage the product.
3.leave it in the boiling water for 5 mins . remove the jar.
4. open the cap and mix the melted product with a clean utensil.
5. do not close the product with the cap yet. Place the open jar in your fridge for 10-15 minutes.
6. the product will solidify and have the same consistency.
7. take product out of fridge once it has solidified and looks even.
8. leave it on your counter top / table for 1-2 hours to reach room temperature.
9. close the jar with lid and store in a cool and dry place away from direct sunlight or any source of heat. 

15g